Victorinox Fibrox Baker's Bread & Cake Knife, 10¼" blade, serrated edge, black Fibrox handle

The Victorinox Fibrox Line is renowned for its durability, precision, and comfort, making it a favorite among professional chefs and home cooks alike. Featuring high-carbon stainless steel blades, these knives are designed for exceptional sharpness and edge retention. The Fibrox handles are ergonomically designed for a comfortable, non-slip grip, even when wet, ensuring safety and ease of use during prolonged periods of cutting. This line offers a wide range of knives suitable for various kitchen tasks, from slicing and dicing to chopping and carving, making it an essential toolset for any kitchen.