Our pastry collection has an extensive line of world-class professional products from pastry and ice cream molds, disposable and metal bakeware, pastry tools, rings, and cutting equipment to cake decorating tools, spray and glazing equipment, baking liners and mats, and much more.
Revolutionizing Professional baking: unveiling the advantages of Original Silpat® baking mats for chefs and patisseries
In the demanding world of professional baking, where precision meets artistry, our exclusive collection of Original Silpat®baking mats stands as the cornerstone of efficiency and excellence. Embrace the fusion of tradition and innovation, as we introduce a range of Original Silpat®baking mats designed to elevate the standard of patisserie and bakery offerings. From the delicate art of crafting the perfect pastry to mastering the robust textures of artisanal breads, our Original Silpat®mats provide a non-stick, durable surface that caters to an array of baking requirements.
Microperforated Silicone Individual Tart Entremet Stripes Band - 260 x 20 mm for ø 80 mm Tarts - Height: 2 cm - Pack of 20
Microperforated Silicone Tart Entremet Stripes Band - 625 x 35 mm for entremets ø 18-20 mm - Height: 3.5 cm - Pack of 10
Microperforated Silicone Tart Entremet Stripes Band - 500 x 35 mm for entremets ø14-16 mm - Height: 3.5 cm - Pack of 10
Microperforated Silicone Tart Entremet Stripes Band - 500 x 25 mm for entremets ø14-16 mm - Height: 2.5 cm - Pack of 10
Microperforated Silicone Tart Entremet FOROSIL STRIPES Stripes Band - 635x38 mm - Pack of 10
Sasa Demarle Silpain Eclair Microperforated Silicone Fiberglass Mat - 18 Indents - 60 x 40 cm
Sil'Tip Round Silicone Bread Mask Mat for Bread Design - Wheat Germ
Sil'Tip Round Silicone Bread Mask Mat for Bread Design - Grid
Sasa Demarle Silpat MACARONS Mat Big Sheet Pan Size (2/3 Sheet Pan) - 13.58’’x 19.5’’ for a 15’’x21’’ Sheet Pan.
Sasa Demarle Silpain Microperforated Silicone Fiberglass Mat - French Full Size for 16''x 24'' Sheet Pans
Pavoni Forosil ECLAIR Microperforated Mat - 600 mm x 400 mm - 20 Eclairs
The legacy of the Original Silpat® baking mat
In 1965, amidst the scenic beauty of the Somme region, a groundbreaking innovation was born in the kitchen of visionary baker, Mr. Demarle. He introduced the world to a food-grade silicone technology, meticulously designed without bisphenol (BPA), and reinforced with a knitted fiberglass structure. This pioneering invention heralded the beginning of the Original Silpat® era—a range of professional-quality baking mats crafted to meet the exacting standards of the world’s top pastry chefs and bakers. Fast forward to the present, and this remarkable innovation has transcended its original domain to become a staple in professional kitchens worldwide. Original Silpat® mats, distinguished by their exceptional durability and superior non-stick capabilities, represent far more than a mere alternative to parchment paper. They are the quintessence of baking innovation, enabling chefs to effortlessly bring to life an array of culinary creations—from delectable tarts and crispy cookies to perfectly roasted vegetables. Original Silpat® mats serve as the conduit for unleashing culinary creativity, facilitating effortless clean-up, and advocating for sustainable baking solutions.
Why Original Silpat® baking mats are essential in every professional kitchen ?
For the culinary professional, Original Silpat® baking mats are not merely tools but integral components of the creative process. Their unmatched non-stick surface negates the need for additional fats, promoting healthier cooking methods and flawless food release. Designed to endure, Original Silpat® mats can withstand over 2,000 baking cycles, enduring temperatures ranging from freezing cold to 465 °F. Opting for Original Silpat®means choosing an eco-conscious alternative that surpasses and supersedes traditional parchment paper, guaranteeing consistent excellence in every bake.
Original Silpat® baking mats: catering to the chef's demand for innovation
In the competitive and fast-paced environment of professional kitchens, the reliability, efficiency, and quality that Original Silpat®baking mats deliver are invaluable. By integrating Original Silpat® into your kitchen, you're not just investing in a product but in a legacy of innovation that continues to set new standards in the culinary arts. Elevate your baking and cooking repertoire with Original Silpat®, where every mat is a testament to enduring quality and unparalleled performance.
Essential Original Silpat® baking mats for professional kitchens
Ventilated airmat fiberbread baking sheet: Elevate your bakery's bread offerings with the Ventilated Airmat Fiberbread Baking Sheet. Engineered for superior air circulation, this mat ensures your loaves rise perfectly and bake evenly. An indispensable tool for artisanal breads, guaranteeing texture and crust that discerning customers will love.
Silikomart professional tapis roulade: Introducing the Silikomart Professional TAPIS ROULADE, a versatile mat that simplifies the crafting of exquisite roulades and jelly rolls. Its flexible, non-stick surface ensures every roll is executed with precision, enhancing your patisserie’s menu with beautifully presented desserts.
Sasa Demarle Silpat: The Original non-stick silicone liner us: Depend on the original and best, the Sasa Demarle Silpat. This is the mat that set the standard for non-stick baking, trusted by chefs for its unmatched quality and reliability. Incorporate it into your kitchen to deliver consistently perfect results across your baking repertoire.
Silikomart professional double sided (Air mat choux): Master the art of choux pastry with the Silikomart Professional Double Sided AIR MAT CHOUX. Specially designed for precision baking, it's the chef's secret for creating uniform, impeccably textured éclairs and choux pastries. A tool that brings artisanal precision to every batch.
Maintaining your Original Silpat® baking mats
To ensure your Original Silpat® mats serve your kitchen well for years to come, it's crucial to follow proper care and maintenance practices. Clean gently, avoid contact with sharp objects, and store appropriately. These steps are simple but vital in maintaining the mat's condition, ensuring they're always ready for your culinary creations. Join the ranks of happy bakers who've chosen Original Silpat® for their baking needs. Beyond being a sustainable choice, these mats open up a world of culinary possibilities. Browse our collection today and start baking with confidence and creativity.